MON 23rd
Danza in Arte a Pietrasanta College highlights the teaching of its Master Classes program with the choreographers and international dancers from the annual Performance Calendar.
MON 23rd
CONTEMPORARY
Michele Merola
11.45 – 13.15 INT/ADV
SCHOLARSHIPS ASSIGNMENT
BALLET
Olga Mirza
15:00 – 16:30
CHOREOGRAPHIC METODOLOGY
Junichi Fukuda
16:45 – 18:15
TUE 24TH
GYROKINESIS
Margherita Torri
14:00 – 14:45
BALLET
Olga Mirza
15:00 – 16:30
CONTEMPORARY
Adrienne Hicks
16:45 – 18:15
WED 25TH
PBT
Jessica Perez
14:00 – 14:45
BALLET
Olga Mirza
15:00 – 16:30
CONTEMPORARY
Roberta Ferrara
16:45 – 18:15
SCHOLARSHIPS ASSIGNMENT
THU 26TH
PBT
Jessica Perez
14:00 – 14:45
BALLET
Junichi Fukuda
15:00 – 16:30
GAGA
Adi Schwarz
16:45 – 18:15
FRI 27TH
GYROKINESIS
Margherita Torri
14:00 – 14:45
BALLET
Junichi Fukuda
15:00 – 16:30
REHARSAL CONTEMPORARY
James Boyd
16:45 – 18:15
SAT 28TH
GYROKINESIS
Margherita Torri
14:00 – 14:45
BALLET
Junichi Fukuda
15:00 – 16:30
CONTEMPORARY
Vittoria Girelli
16:45 – 18:15
SUN 29TH
GYROKINESIS
Margherita Torri
14:00 – 14:45
BALLET
Junichi Fukuda
15:00 – 16:30
CONTEMPORARY
Adrienne Hicks
16:45 – 18:15
MON 30TH
CHOREOGRAPHIC METODOLOGY
Junichi Fukuda
14:00 – 14:45
BALLET
Eugenia Brezzi Jacopo Giarda
15:00 – 16:30
CONTEMPORARY
Giovanni Napoli
16:45 – 18:15
TUE 1ST
PBT
Jessica Perez
14:00 – 14:45
BALLET
Junichi Fukuda
15:00 – 16:30
CONTEMPORARY
Samwel Japhet
16:45 – 18:15
WED 2ND
GYROKINESIS
Margherita Torri
14:00 – 14:45
BALLET
Junichi Fukuda
15:00 – 16:30
CONTEMPORARY
Valentina Militano
16:45 – 18:15
SCHOLARSHIPS ASSIGNMENT
THU 3RD
GYROKINESIS
Margherita Torri
14:00 – 14:45
BALLET
Junichi Fukuda
15:00 – 16:30
CONTEMPORARY
Miglė Praniauskaitė
16:45 – 18:15
FRI 4TH
PBT
Jessica Perez
14:00 – 14:45
BALLET
Junichi Fukuda
15:00 – 16:30
REHARSAL CONTEMPORARY
James Boyd
16:45 – 18:15
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Adria Ferrali, Sara Tartaglia
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AFTER-HOURS PARTY
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Riso Venere by Giancarlo Soave
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I testaroli by Giancarlo Soave e lo Scoppolato di Pedona
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Divine Insights through Angel Card Reading:
Olfactory journey by
Testaroli della Versilia con sugo di pesto
Pane brutto di Camaiore del Panificio La Spiga
accompagnato dall’ Olio Evo di Cantine Venturini
Assaggio di formaggi della cooperativa Agricola Il Caprile
accompagnato dal Miele di Apisprint
Degustazione di Birra artigianale del Birrificio del Forte: Mancina e Thekla
Dolce al cioccolato di Alex Pasticceria
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